I was chosen to represent PepsiCo India and create some nutritious and sumptuous desserts promoting health in India. The 'Make in India' week sparked a renewed sense of pride in the Indian industry by showcasing the potential of design, innovation and sustainability across various sectors including food. It was indeed a matter of pride to be associated with a project in this magnitude and responsibility. In the 5-day live kitchen named 'PepsiCo Flavor Lab', Icreated over 40 new and experimental creations using unusual sweet and savory ingredients to over 650+ in the audience on a twin session basis, daily

D. Shivakumar, Chairman and CEO, PepsiCo. India Holdings Pvt Ltd personally enjoyed a few of my delicacies from the demonstration and wished the best as some creations had him taken by surprise too.

Long associated with each other, 5 Michelin star chef Vikas Khanna, gave me company on day 2 where both of us stirred in some measured chemicals and showcased'Molecular Gastronomy' using PepsiCo products.

Brand Ambassador of Ecuadorian Cocoa in India

Vietnam Cocoa Revolution

Varun Bahl's Cocoon Rugs Launch

Chocolate Ganpati- An Indian Idol on Food Food channel

Flair Cooking


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India Cake Fest

India's first Chocolate Mannequin

Judge at Kamani Baking Competition

Pairing chocolate and cheese- NDTV Good Times

The Oberoi Hotels and Resorts